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In offerta!

Extra Virgin Olive Oil – 100% Italian – Gonzatto Farm

Il prezzo originale era: 14,50€.Il prezzo attuale è: 13,50€.

Gonzatto Extra Virgin Olive Oil, 100% Italian, first cold pressed from olives harvested by hand in the olive groves that grow in Veneto Area (Italy), an area near Garda Lake with a traditional vocation for cultivating olives.

Our Farm is in a privileged position, with special climatic conditions and a calcareous soil, produce a green oil, fruity and an unmistakable flavor of olives, definitely herbaceous with prominent hints of artichokes and green almond.

Production area: 100% Italy – Veneto – Garda Lake Area

  • Pressing Mode: continuous cold;
  • Color: golden yellow;
  • Flavour: rich and balanced;
  • Particularities: ideal for flavoring the food without overpowering the taste.
  • Serving suggestions: ideal with salads, steam veggies, cut and red meats, seafood, soups and light meals during the weaning of children;
  • Size: 1 L Bottle.
In offerta!

Extra Virgin Olive Oil – Gonzatto

Il prezzo originale era: 14,00€.Il prezzo attuale è: 13,00€.

Gonzatto Extra Virgin Olive Oil first cold pressed from olives harvested by hand in the olive groves that grow in Veneto Area (Italy), an area near Garda Lake with a traditional vocation for cultivating olives.

Our Farm is in a privileged position, with special climatic conditions and a calcareous soil, produce a green oil, fruity and an unmistakable flavor of olives, definitely herbaceous with prominent hints of artichokes and green almond.

Production area: 100% Italy – Veneto – Garda Lake Area
Pressing Mode: continuous cold;
Color: golden yellow with green hues;
Flavour: intense and fruity;
Particularities: enriches dishes with intense flavours and determined;
Serving suggestions: ideal with pasta dishes, white meats, bruschette and cold dishes;
Size: 0,75 L Bottle.

Extra Virgin Olive Oil, Lt.5 Tin – Gonzatto

63,00€

100% Italian Extra Virgin Olive Oil first cold pressed from olives harvested by hand in the olive groves that grow in Veneto Area (Italy), an area near Garda Lake with a traditional vocation for cultivating olives.

Our Farm is in a privileged position, with special climatic conditions and a calcareous soil, produce a green oil, fruity and an unmistakable flavor of olives, definitely herbaceous with prominent hints of artichokes and green almond.

Production area: 100% Italy – Veneto – Garda Lake Area

Pressing Mode: continuous cold;

Color: golden yellow with green hues;

Flavour: intense and fruity;

Particularities: enriches dishes with intense flavours and determined;

Serving suggestions: ideal with pasta dishes, white meats, bruschette and cold dishes;

Size: Lt.5 Tin